Ponzu Sauce, 296ml

This citrus seasoned soy sauce and dressing has been popular in Japan for years. Now, leading chefs  around the world use Ponzu to season seafood, grilled meats and vegetables.

It has the perfect balance of salty, sweet and tangy. Ponzu can be used right from the bottle as a dipping sauce or as an ingredient in a variety of delicious recipes. Whisked together with a small amount of oil, it becomes a flavorful dressing for Refreshing Cold Noodle Salad. Or, try using it to make Poke or on grilled salmon